Product Launch (Blog)

Mar, 10 2025

Key Players in Global Beer Ingredients Market: Innovation and Sustainability in Brewing Solutions

The global beer ingredients market is experiencing robust growth, fueled by the increasing demand for diverse and innovative beer varieties, including craft beer and functional brews. Key ingredients such as malt, hops, yeast, and adjuncts continue to evolve with brewers seeking to create unique flavors, textures, and health-focused beverages. The rise of low-alcohol, non-alcoholic, and healthier beer options is driving innovation, with companies focusing on sustainability and quality to meet consumer preferences for natural and organic products. Leading players like Cargill, DSM, and Fermentis are investing in advanced brewing technologies, improving fermentation processes, and offering tailored solutions to optimize efficiency and flavor profiles. The Asia-Pacific region dominates the market in terms of production, while North America and Europe lead in consumption, with craft beer popularity particularly growing in these regions.

The Global Beer Ingredients Market size was valued at USD 21.06 billion in 2024 and is projected to reach USD 35.41 billion by 2032, with a CAGR of 6.71% during the forecast period of 2025 to 2032. 

To know more, visit https://www.databridgemarketresearch.com/reports/global-beer-ingredients-market

Below are the Top Beer Ingredients Companies with a Significant Market Share:

Rank

Company

Overview

Product Portfolio

Sales Geographical Coverage

Developments

1.

Cargill, Incorporated

Cargill is a global leader in food, agriculture, and ingredient solutions, supplying malt, barley, hops, and other essential raw materials for the beer industry. The company provides high-quality brewing ingredients that enhance flavor, consistency, and efficiency in beer production. With a focus on sustainability and innovation, Cargill works closely with breweries worldwide to develop customized malt blends and brewing solutions, making it one of the dominant players in the global beer ingredients market.

Full Calorie Sweeteners

  • SweetPure M Wheat & Barley Malt Syrup
  • C Dex dextrose

High Intensity Sweeteners

  • Truvia Stevia Leaf Extract
  • ViaTech Stevia Leaf Extract

Bulking Agents/Soluble Fibers

  • Cargill soluble fiber

North America, South America, Middle East and Africa, Asia-Pacific, and Europe

In 2024, at a Food Ingredients Europe event, Cargill, Incorporated introduced three sustainable ingredients for food and beverages, focusing on enhanced flavor and taste. One standout product, MaltWise, is a wheat and barley malt syrup crafted to enhance fermentation and boost brewing efficiency.

2.

Agraria

Agraria is a major supplier of malt and barley to the brewing industry, particularly in Latin America. The company operates modern malt production facilities, ensuring high-quality raw materials for beer production. With a strong commitment to sustainable farming practices, Agraria supports breweries by providing premium malt and grain ingredients that contribute to beer quality and consistency.

  • Pilsen Malt

    • Malte Pale Ale
    • Malt Vienna
    • Malt Munich

South America, Asia-Pacific, and Europe

In June 2024, the cooperatives Agrária, Bom Jesus, Capal, Castrolanda, Coopagrícola, and Frísia jointly inaugurated Maltaria Campos Gerais, marking a significant milestone for Paraná as Brazil's leading producer of malt. Situated along PR-151 between Ponta Grossa and Carambeí, this new facility ensures that four out of every ten beers brewed in Brazil will use malt sourced from Paraná. The plant boasts an impressive annual production capacity of 240,000 tons. This will add up in the company’s annual revenue.

3.

Associated British Foods plc

Associated British Foods (ABF) is a multinational food processing and ingredients company, with a strong presence in the brewing sector. Through its subsidiary, AB Mauri, the company supplies yeast and fermentation solutions essential for beer production. ABF focuses on innovation in brewing ingredients, helping breweries optimize fermentation efficiency, flavor profiles, and production scalability in the global beer market.

 

Brewing

  • ROHALASE Barley L

North America, South America, Middle East and Africa, Asia-Pacific, and Europe

In February 2022, ABF Ingredients expanded its portfolio by acquiring Fytexia Group, a French life sciences company specializing in active nutrients for dietary supplements. This acquisition enhances ABF's offerings in health and nutrition ingredients, targeting non-communicable diseases.

4.

Fermentis (Lesaffre)

Fermentis is a subsidiary of Lesaffre, specializing in yeast and fermentation solutions for the brewing industry. The company offers a wide range of brewing yeasts, bacteria, and fermentation aids that enhance beer quality, aroma, and shelf stability. Fermentis collaborates with breweries worldwide to develop customized fermentation solutions, making it a key player in the global beer ingredients market.

  • SafLager E‑30
  • SafAle BW‑20
  • SafAle W-68
  • SafBrew DW‑17
  • SafBrew LD‑20

North America, South America, Middle East and Africa, Asia-Pacific, and Europe

In January 2025, Fermentis launched SafBrew™ DW‑17, an all-in-one yeast and enzyme blend designed for crafting dry, complex beers. This product streamlines the brewing process while delivering beers with intricate flavors and aromas.

5.

DSM

DSM is a global leader in biotechnology and nutritional solutions, supplying enzymes, yeast extracts, and brewing adjuncts to the beer industry. The company focuses on sustainable brewing innovations, including low-alcohol and no-alcohol beer solutions, flavor enhancement technologies, and eco-friendly brewing enzymes. DSM’s expertise in bioprocessing and fermentation makes it a crucial supplier to breweries aiming for quality and efficiency in beer production.

  • Brewers Clarex
  • TasteZymeT G
  • Brewers Clarex
  • Brewers Compass
  • Filtrase

North America, South America, Middle East and Africa, Asia-Pacific, and Europe

In October 2020, DSM introduced Maxadjunct ß L, a new adjunct brewing enzyme to its brewing portfolio. Derived from selected bacillus strains, this innovative enzyme enables brewers to increase the level of adjuncts in beer, facilitating the transition from malted to unmalted raw materials.

Conclusion

The global beer ingredients market is set to continue its upward trajectory, driven by innovation in brewing technologies, growing consumer demand for diverse and health-conscious beer options, and a strong shift toward craft beers and sustainable brewing practices. With key players like Cargill, DSM, and Fermentis advancing in ingredient optimization and customized brewing solutions, the market is expected to benefit from enhanced product offerings and improved production efficiency. Despite challenges such as raw material price fluctuations and climate impacts on crops, the increasing popularity of low-alcohol, non-alcoholic, and premium beers ensures a positive growth outlook. As the industry adapts to consumer trends and sustainability efforts, the global beer ingredients market is poised for long-term growth and diversification.


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