Shiitake mushrooms are a good source of vitamin D and vitamin B. Mushrooms provide a range of health benefits such as improving metabolism, lowering body weight, improving cardiovascular system functioning, reducing inflammation, and elevating energy levels to improve the functioning of the brain.
Access Full Report @ https://www.databridgemarketresearch.com/reports/global-shiitake-mushroom-market
Global shiitake mushroom market is expected to reach USD 2,287.21 million by 2029 from USD 1,176.22 million in 2021, growing at a substantial CAGR of 8.7% in the forecast period of 2022 to 2029. Growing awareness about the benefits of shiitake mushrooms, increasing consumption rate of food items rich in protein and high cultivation rate of mushrooms in the emerging economies are some of the major factors responsible for the growth of the market. Further, increasing personal disposable income and the rising prevalence rate of chronic health conditions will also be important market growth determinants.
Rising health consciousness among the individuals is expected to drive the market's growth rate during the forecast period.
Growing health consciousness among the individuals, especially in the developing economies, in culmination with growing awareness about the benefits of shiitake mushrooms will bolster the market's growth. Rising consumption rate of healthy food, which is gluten-free, low-calorie, sugar-free, dairy-free, and plant-based food will further widen the scope of growth for the market.
Report Scope and Market Segmentation
Report Metric
|
Details
|
Forecast Period
|
2022 to 2029
|
Base Year
|
2021
|
Historic Years
|
2020 (Customizable to 2014 - 2019)
|
Quantitative Units
|
Revenue in USD Million, Volumes in Units, Pricing in USD
|
Segments Covered
|
Type (Wild Type and Cultivated Type), Category (Organic and Inorganic), Cultivation Method (Log Cultivation and Bed Cultivation), Product Type (Fresh and Processed), Form (Whole/Flower, Parts), Packaging Type (Canned, Plastic Bags, Tray and Others), End User (Food Service Providers, Household, Others), Distribution Channel (Store Based Retailer and Online Based Retailer)
|
Countries Covered
|
U.S., Canada, Mexico, Germany, France, U.K., Italy, Spain, Switzerland, Netherlands, Russia, Turkey, Belgium, Rest of Europe, Japan, China, South Korea, India, Australia, Singapore, Thailand, Malaysia, Indonesia, Philippines, Rest of Asia-Pacific, South Africa, Israel, U.A.E., Saudi Arabia, Egypt, Rest of Middle East and Africa, Brazil, Argentina and Rest of South America
|
Market Players Covered
|
Banken Champignons B.V. (Netherlands), Giorgio Fresh Co. (U.S.), Monterey Mushrooms, Inc. (U.S.), Meadow Mushrooms (New Zealand), Fujishukin CO.,LTD. (Japan), Thar Foods. (India), Shandong Qihe Bio-Technology Co., Ltd. (China), Lianfeng (Suizhou) Food Co., Ltd. (China), Hirano Mushroom LLC (Serbia), mycopolitan mushroom company llc (U.S.), MycoMedica d.o.o. (Slovenia), Fungo Netherlands B.V. (Netherlands) among others.
|
Data Pointers Covered in Report
|
In addition to the market insights such as market value, growth rate, market segments, geographical coverage, market players, and market scenario, the market report curated by the Data Bridge Market Research team includes in-depth expert analysis, import/export analysis, pricing analysis, production consumption analysis, patent analysis and consumer behaviour.
|
Segment Analysis:
Global shiitake mushroom market is segmented into eight notable segments on the basis of the type, category, cultivation method, product type, form, packaging type, end user and distribution channel.
Cultivated type is anticipated to dominate the type segment of the global shiitake mushroom market in 2022
Mushroom cultivation is a common practice especially in the tropical regions. Mushroom farming or mushroom cultivation consists of six important steps, phase I composting, phase II composting, spawning, casing, pinning, and cropping. Fruiting of shiitake mushrooms continues to four to five months of span. Growing awareness among the cultivators pertaining to the various cultivation methods, tools and techniques is directly influencing the growth of the market.
Household is anticipated to dominate the end-user segment of the global shiitake mushroom market
Household consumption of shiitake mushrooms covers the biggest market share in the global shiitake mushroom market. The end consumers in the supply chain belong to the household category. Growth of this segment is further attributed to the surging awareness about the benefits of consumption of shiitake mushrooms. The health benefits of shiitake mushrooms are improving the metabolism, lowering body weight, improving cardiovascular systems' functioning, reducing inflammation, elevating the energy levels, and improving the functioning of the brain.
Major Players
Data Bridge Market Research recognizes the following companies as the major remote sensing technology market players in remote sensing technology market are Banken Champignons B.V. (Netharlands), Thar Foods (India), Lianfeng (Suizhou) Food Co., Ltd. (China) and Fujishukin CO., LTD (Japan)..
Market Development -
Regional Analysis
Geographically, the countries covered in the shiitake mushroom market report are U.S., Canada, Mexico, Germany, France, U.K., Italy, Spain, Switzerland, Netherlands, Russia, Turkey, Belgium, Rest of Europe, Japan, China, South Korea, India, Australia, Singapore, Thailand, Malaysia, Indonesia, Philippines, Rest of Asia-Pacific, South Africa, Israel, U.A.E., Saudi Arabia, Egypt, Rest of Middle East and Africa, Brazil, Argentina and Rest of South America.
As per Data Bridge Market Research analysis:
Asia-Pacific is the dominant region in remote sensing technology market during the forecast period 2022 - 2029
Asia-Pacific will continue to dominate the shiitake mushroom market in terms of market share and market revenue and will continue to flourish its dominance during the forecast period due to the growing production as well as import and export from Asian countries. China in the Asia-Pacific region is growing at the highest growth rate due to the high consumption of processed food, emerging opportunities in vegetarian food segment and rising personal disposable income.
North America is estimated to be the fastest-growing region in remote sensing technology market the forecast period 2022 - 2029
North America region is anticipated to grow at the highest rate during the forecast period of 2022-2029 due to the growing demand for convenient food in small and practical packaging. Rising awareness about the benefits of mushrooms is yet again another market growth determinant for this region.
COVID-19 Impact Analysis
The COVID-19 outbreak has had an unfavorable impact on the market. Travel restrictions across the globe have adversely impacted the supply chain and logistics. Lockdown and movement restrictions all across the globe have impacted the storage, warehousing, and transportation functions as well. The Shiitake Mushroom Market share has experienced item supply delays because of this vulnerability. Besides, ascend in the pattern of veganism and COVID-19 is relied upon to positively affect the development of the market for mushrooms before very long, inferable from the way that mushrooms, for example, Shiitake, Maitake, and Reishi, contain therapeutic properties. These mushrooms go about as resistance promoters.
For more detailed information about the shiitake mushroom market report, click here – https://www.databridgemarketresearch.com/reports/global-shiitake-mushroom-market
Global Shiitake Mushroom Market – Industry Trends and Forecast to 2029
Asia-Pacific Shiitake Mushroom Market – Industry Trends and Forecast to 2029
Europe Shiitake Mushroom Market – Industry Trends and Forecast to 2029
Middle East and Africa Shiitake Mushroom Market – Industry Trends and Forecast to 2029
North America Shiitake Mushroom Market – Industry Trends and Forecast to 2029