- In March 2025, Quiznos, the renowned sandwich chain known for its high-quality meats and cheeses, freshly sliced in-house daily and expertly toasted, announced the launch of new gluten-smart options across its U.S. locations. As part of this expansion, the brand introduced a limited-time offering, the Buffalo Chicken Club, featuring a spicy mayonnaise infused with Frank’s RedHot sauce, bacon, provolone cheese, tomatoes, and lettuce. The gluten-free bread is available for all sandwiches in regular and large sizes, with varying additional charges by location
- In December 2024, Revyve and Lallemand Bio-Ingredients Savory announced a strategic partnership in the North American market. This collaboration marked Lallemand as Revyve's exclusive distributor in the USA, Canada, and Mexico and strengthened their partnership, with Revyve sourcing a key raw material from Lallemand. Together, they aimed to set a new standard for sustainable, gluten-free, animal-free, GMO-free, and natural food innovations
- In October 2024, Dr. Schär launched three new gluten-free snacks: Peanut Butter Blondie Bites, Chocolate Brownie Bites, and Mini Honeygrams. The Peanut Butter Blondie Bites offer a blend of creamy and crunchy textures, while the Chocolate Brownie Bites provide a rich chocolate taste with a crispy wafer center. The Mini Honeygrams are bite-sized versions of Schär's classic graham-style cookies, lightly sweetened with honey. These snacks are designed to provide delicious, gluten-free options for various snacking occasions and are available online through the Schär Shop
- In August 2024, Lancaster Colony Corp. introduced its first gluten-free line of New York Bakery frozen bread, featuring Garlic Texas Toast and Five Cheese Texas Toast varieties. These products utilize a patent-pending dough recipe designed to closely mimic the texture and flavor of traditional breads, addressing common challenges associated with gluten-free alternatives. The company plans to leverage this innovative formulation as a foundation for expanding its gluten-free offerings in the future
- In February 2024, GOODLES, known for reinventing mac and cheese, invites everyone to celebrate the launch of its first gluten-free products: GLUTEN FREE VEGAN BE HEROES and GLUTEN FREE CHEDDY MAC. These offerings are nutrient-rich and delicious, delivering all the flavor without any gluten. Just such as all GOODLES mac and cheese varieties, these new products are packed with protein, fiber, prebiotics, and 21 plant-based nutrients
- In January 2023, Warburton announced the expansion of our gluten-free bakery range with the introduction of our latest offering, the Gluten-Free Cinnamon & Raisin Fruity Buns. This four-pack of buns is crafted using a brioche base infused with cinnamon, mixed spices, and caramelized sugar, imparting a distinctive and delicious flavor. Free from gluten, wheat, and milk, these buns can be enjoyed both toasted and untoasted
