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Global Release Agents Market - Industry Trends and Forecast to 2029

Food & Beverage | Upcoming Report | Dec 2021 | Global | 350 Pages | No of Tables: 220 | No of Figures: 60

Report Description

Global Release Agents Market, By Ingredient (Vegetable Oils, Emulsifiers, Wax & Wax Esters, Antioxidants, Other Ingredients), Application (Bakery Products, Confectionery Products, Processed Meat, Other Applications), Form (Liquid, Solid), Formulation (Kosher, Non-GMO, Trans-Fat Free, Alergen-Free, Certified Organic), Country (U.S., Canada, Mexico, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherlands, Belgium, Switzerland, Turkey, Russia, Rest of Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific, Brazil, Argentina, Rest of South America, UAE, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of the Middle East and Africa) Industry Trends and Forecast to 2029

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Market Analysis and Insights : Global Release Agents Market

The release agents market is expected to witness market growth at a rate of 11.20% in the forecast period of 2022 to 2029. Data Bridge Market Research report on release agents market provides analysis and insights regarding the various factors expected to be prevalent throughout the forecast period while providing their impacts on the market's growth. The rise in the consumer awareness & health concerns is escalating the growth of release agents market.

A release agent is referred to as a chemical that is utilized in the processes such as die-cast release, mold release, adhesive release, plastic release and tire and web release that can offer a solution. Release agents stop the food from sticking on to the equipments, packaging materials, machines and molds. The primary function of release agents is to eliminate the foodstuff from baking sheets, molds, pans and tins during the baking process.

Major factors that are expected to boost the growth of the release agents market in the forecast period are the rise in the need for baked food products around the globe. Furthermore, the increase in the requirement for natural sources of ingredients is further anticipated to propel the growth of the release agents market. Moreover, the research & development driving innovation is further estimated to cushion the release agents market. On the other hand, the international regulations governing the usage of release agents in food is further projected to impede the growth of the release agents market in the timeline period.

In addition, the advancing countries illustrating high potential for food release agents will further provide potential opportunities for the growth of the release agents market in the coming years. however, increase in the costs of raw materials such as vegetable oils might further challenge the growth of the release agents market in the near future.

This release agents market report provide details of new recent developments, trade regulations, import-export analysis, production analysis, value chain optimization, market share, the impact of domestic and localized market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, strategic market growth analysis, market size, category market growths, application niches and dominance, product approvals, product launches, geographic expansions, technological innovations in the market. To gain more info on release agents market, contact Data Bridge Market Research for an Analyst Brief. Our team will help you take an informed market decision to achieve market growth.

Global Release Agents Market Scope and Market Size

The release agents market is segmented on the basis of ingredient, application, form and formulation. The growth among segments helps you analyze niche pockets of growth and strategies to approach the market and determine your core application areas and the difference in your target markets.

  • On the basis of ingredient, the release agents market is segmented into vegetable oils, emulsifiers, wax & wax esters, antioxidants, and other ingredients. Emulsifiers is further sub segmented into mono & di-glycerides, lecithin, sorbitan esters & stearoyl lactylates and other emulsifiers.
  • On the basis of application, the release agents market are segmented into meat processing, bakery products, confectionery products, processed meat, and other applications. Bakery products has been further sub segmented into breads, cakes & pastries, cookies & biscuits and other bakery products.
  • On the basis of form, the release agents market is segmented into liquid, and solid.
  • On the basis of formulation, the release agents market is segmented into kosher, non-GMO, trans-fat free, alergen-free, and certified organic.

Release Agents Market Country Level Analysis

The release agents market is analyzed, and market size, volume information is provided by country, ingredient, application, form and formulation as referenced above.    

The countries covered in the release agents market report are the U.S., Canada, Mexico in North America, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherland, Belgium, Switzerland, Turkey, Russia, Rest of Europe in Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in Asia-Pacific (APAC), Brazil, Argentina, Rest of South America as a part of South America, UAE, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa (MEA) as a part of the Middle East and Africa (MEA).

Asia-Pacific dominates the release agents market due to the rise in the bakery and confectionery industries. Furthermore, the shift in the lifestyles and growing health awareness in advancing countries will further boost the growth of the release agents market in the region during the forecast period.

The country section of the release agents market report also provides individual market impacting factors and changes in regulation in the market domestically that impact the current and future trends of the market. Data points such as consumption volumes, production sites, and volumes, import-export analysis, price trend analysis, cost of raw materials, downstream and upstream value chain analysis are some of the major pointers used to forecast the market scenario for individual countries. Also, the presence and availability of global brands and their challenges faced due to large or scarce competition from local and domestic brands, the impact of domestic tariffs, and trade routes are considered while providing forecast analysis of the country data.

Competitive Landscape and Release Agents Market Share Analysis

The release agents market competitive landscape provides details by a competitor. Details included are company overview, company financials, revenue generated, market potential, investment in research and development, new market initiatives, global presence, production sites and facilities, production capacities, company strengths and weaknesses, product launch, product width and breadth, application dominance. The above data points provided are only related to the companies' focus related to release agents market.

Some of the major players operating in the release agents market are ADM, AAK Foods, Dupont, Avatar Corporation, IFC Solutions, Inc., Alliance Grain Traders, Anchor Ingredients Co., Batory Foods, Diefenbaker Spice & Pulse, Emsland Group, Ingredion Incorporated, Roquette Freres, The Scoular Co., and Vestkorn Milling AS among others.


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