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Global Sweet Modulators Market – Industry Trends and Forecast to 2029

Food & Beverage | Upcoming Report | Dec 2021 | Global | 350 Pages | No of Tables: 220 | No of Figures: 60

Report Description

Global Sweet Modulators Market By Food (Bakery Products, Confectionery Products, Snacks & Savory Products, Meat products, Cereals, Sauces & Dressings, and Seasonings), Beverages (Alcoholic, Non-Alcoholic), Country (U.S., Canada, Mexico, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherlands, Belgium, Switzerland, Turkey, Russia, Rest of Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific, Brazil, Argentina, Rest of South America, U.A.E, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa) Industry Trends and Forecast to 2029

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Market Analysis and Insights : Global Sweet Modulators Market

The sweet modulators market is expected to witness market growth at a rate of 9.13% in the forecast period of 2022 to 2029. Data Bridge Market Research report on sweet modulators market provides analysis and insights regarding the various factors expected to be prevalent throughout the forecast period while providing their impacts on the market’s growth. The rise in health consciousness globally is escalating the growth of sweet modulators market.

The sweet modulators are one of the flavor enhancing agents that provide flavor masking benefits that are usually utilized when food or beverages doesn't taste right. These ingredients play an important role in formulating and developing more flavorful food and beverages. These flavor enhancing agents help in improving the texture and mouth feel of the various nutritionally optimized foodstuff.

The increase in demand for ready-to-eat snack foods across the globe acts as one of the major factors driving the growth of sweet modulators market. The rise in the consumer demand for reduced calorie products with original taste of sugar, and high focus of new technologies and delivery systems on taste solutions and flavor creation accelerate the market growth. The use of the product for enhancing sweetness, augmenting mouth feel reducing salt, enriching umami, and blocking bitterness, and high usage as a replacement for sugar in food and drinks manufactured for diabetics further influence the market. Additionally, growth in health consciousness, change in lifestyle, rapid urbanization and increase in demand due to its ability of the flavor modifiers to enhance taste positively affect the sweet modulators market. Furthermore, extensive research on positive allosteric modulators (PAM) extend profitable opportunities to the market players in the forecast period of 2022 to 2029.

On the other hand, stringent regulations and international standards for sweet and salt reducing ingredients are expected to obstruct the market growth. Ambiguity regarding the health effects of sugar substitutes is projected to challenge the sweet modulators market in the forecast period of 2022-2029.

This sweet modulators market report provides details of new recent developments, trade regulations, import export analysis, production analysis, value chain optimization, market share, impact of domestic and localized market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, strategic market growth analysis, market size, category market growths, application niches and dominance, product approvals, product launches, geographic expansions, technological innovations in the market. To gain more info on sweet modulators market contact Data Bridge Market Research for an Analyst Brief, our team will help you take an informed market decision to achieve market growth.

Global Sweet Modulators Market Scope and Market Size

The sweet modulators market is segmented on the basis of food, and beverages. The growth among segments helps you analyse niche pockets of growth and strategies to approach the market and determine your core application areas and the difference in your target markets.

  • On the basis of food, the sweet modulators market is segmented into bakery products, confectionery products, snacks & savory products, meat products, cereals, sauces & dressings, and seasonings.
  • On the basis of beverages, the sweet modulators market is segmented into alcoholic, and non-alcoholic.

Sweet Modulators Market Country Level Analysis

The sweet modulators market is analysed and market size, volume information is provided by country, food, and beverages as referenced above.    

The countries covered in the global sweet modulators market report are the U.S., Canada, Mexico in North America, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherland, Belgium, Switzerland, Turkey, Russia, Rest of Europe in Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in Asia-Pacific (APAC), Brazil, Argentina, Rest of South America as a part of South America, UAE, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa (MEA) as a part of Middle East and Africa (MEA).

North America dominates the sweet modulators market because of the increase in consumer preference for healthy products within the region. Asia-Pacific is expected to witness growth during the forecast period of 2022 to 2029 due to the increase in the number of people suffering from diabetes and obesity.

The country section of the sweet modulators market report also provides individual market impacting factors and changes in regulation in the market domestically that impacts the current and future trends of the market. Data points such as consumption volumes, production sites and volumes, import export analysis, price trend analysis, cost of raw materials, down-stream and upstream value chain analysis are some of the major pointers used to forecast the market scenario for individual countries. Also, presence and availability of global brands and their challenges faced due to large or scarce competition from local and domestic brands, impact of domestic tariffs and trade routes are considered while providing forecast analysis of the country data.

Competitive Landscape and Sweet Modulators Market Share Analysis

The sweet modulators market competitive landscape provides details by competitor. Details included are company overview, company financials, revenue generated, market potential, investment in research and development, new market initiatives, global presence, production sites and facilities, production capacities, company strengths and weaknesses, product launch, product width and breadth, application dominance. The above data points provided are only related to the companies’ focus related to sweet modulators market.

Some of the major players operating in the sweet modulators market report are DSM, Ingredion Incorporated, Givaudan, Firmenich SA, International Flavors & Fragrances Inc., Symrise, Sensient Technologies Corporation, The Flavor Factory, Carmi Flavor & Fragrance Co., Inc., Flavorchem West, Kerry Group plc, Ingredion Incorporated, Givaudan, Firmenich, Symrise, Sensient Technologies, The Flavour Factory, Senomyx, Carmi Flavour And Fragrance Co. Inc., and Flavorchem Corporation, among others.


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