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Global Liquid Chromatography Food Testing Market – Industry Trends and Forecast to 2029

Food & Beverage | Upcoming Report | Jan 2022 | Global | 350 Pages | No of Tables: 220 | No of Figures: 60

Report Description

Global Liquid Chromatography Food Testing Market, By Technique (High Performance Liquid Chromatography (HPLC), Ultra High Pressure Liquid Chromatography (UHPLC), Low Pressure Liquid Chromatography (LPLC), Fast Protein Liquid Chromatography (FPLC) and Others), Type (Instruments, Consumables and Services), Country (U.S., Canada, Mexico, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherland, Belgium, Switzerland, Turkey, Russia, Rest of Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific, Brazil, Argentina, Rest of South America, UAE, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa) Industry Trends and Forecast to 2029.

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Market Analysis and Insights Global Liquid Chromatography Food Testing Market

Data Bridge Market Research analyses that the global liquid chromatography food testing market to account USD 35.7 billion by 2029 growing at a CAGR of 7.7% in the forecast period of 2022-2029. 

Chromatography is a method of separating the components, or solutes, of a mixture based on the relative amounts of each solute distributed between a moving fluid stream, known as the mobile phase, and a contiguous stationary phase. The mobile phase can be a liquid or a gas, while the stationary phase can be a solid or a liquid.

Growing applications of chromatography in various fields such as pharmaceutical industries, chemical and food industries, environmental testing laboratories, forensic science, and increased adoption of chromatography techniques in the drug discovery process are some of the factors driving the chromatography market. Furthermore, the growing popularity of hyphenated chromatography techniques such as liquid chromatography coupled to mass spectrometry (LCMS), gas chromatography coupled to mass spectrometry (GCMS), and liquid chromatography nuclear magnetic resonance (LC-NMR) propelling the growth of chromatography market forward.

However, the high cost of chromatography equipment and a scarcity of skilled professionals to operate chromatography instruments are two factors that may stymie market growth. Furthermore, the presence of alternative chromatography technologies such as precipitation, high-resolution ultrafiltration, crystallisation, high-pressure refolding, charged ultra-filtration membranes, protein crystallisation, capillary electrophoresis, aqueous two-phase extraction, three-phase partitioning, monoliths, and membrane chromatography hinders market growth.

On the contrary, advancements in gas chromatography columns for petrochemical applications, as well as the use of chromatography in cancer research and development, creates opportunity for manufacturers to tap into and capitalise on the market.

This liquid chromatography food testing market report provides details of new recent developments, trade regulations, import export analysis, production analysis, value chain optimization, market share, impact of domestic and localised market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, strategic market growth analysis, market size, category market growths, application niches and dominance, product approvals, product launches, geographic expansions, technological innovations in the market. To gain more info on liquid chromatography food testing market contact Data Bridge Market Research for an Analyst Brief, our team will help you take an informed market decision to achieve market growth.

Global Liquid Chromatography Food Testing Market Scope and Market Size

The liquid chromatography food testing market is segmented on the basis of technique and type. The growth among segments helps you analyse niche pockets of growth and strategies to approach the market and determine your core application areas and the difference in your target markets.

  • On the basis of technique, the liquid chromatography food testing market is segmented into high performance liquid chromatography (HPLC), ultra-high pressure liquid chromatography (UHPLC), low pressure liquid chromatography (LPLC), fast protein liquid chromatography (FPLC) and others
  • On the basis of type, the liquid chromatography food testing market is segmented into instruments, consumables and services

Liquid Chromatography Food Testing Market Country Level Analysis

The liquid chromatography food testing market is analyses and market size, volume information is provided by country, technique and type as referenced above.

The countries covered in the liquid chromatography food testing market report are U.S., Canada, Mexico in North America, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherlands, Belgium, Switzerland, Turkey, Russia, Rest of Europe in Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in Asia-Pacific (APAC), Brazil, Argentina, Rest of South America as a part of South America, UAE, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa(MEA) as a part of Middle East and Africa(MEA).

North America dominates the liquid chromatography food testing market, the increase in research and development funding, growing number of preclinical activities by CROs and pharmaceutical companies, and the growing food and agricultural industry in Canada are all driving market growth in this region. Asia-Pacific offers profitable opportunities for key players operating in the chromatography market, registering the fastest growth rate during the forecast period due to growing healthcare infrastructure, rising disposable incomes, and the well-established presence of domestic companies in the region. Furthermore, investments in biomedical industries in the Asia-Pacific region are a major driver of the global chromatography market.

The country section of the liquid chromatography food testing market report also provides individual market impacting factors and changes in regulation in the market domestically that impacts the current and future trends of the market. Data points such as consumption volumes, production sites and volumes, import export analysis, price trend analysis, cost of raw materials, down-stream and upstream value chain analysis are some of the major pointers used to forecast the market scenario for individual countries. Also, presence and availability of global brands and their challenges faced due to large or scarce competition from local and domestic brands, impact of domestic tariffs and trade routes are considered while providing forecast analysis of the country data.

Competitive Landscape and Liquid Chromatography Food Testing Market Share Analysis

The liquid chromatography food testing market competitive landscape provides details by competitor. Details included are company overview, company financials, revenue generated, market potential, investment in research and development, new market initiatives, global presence, production sites and facilities, production capacities, company strengths and weaknesses, product launch, product width and breadth, application dominance. The above data points provided are only related to the companies’ focus related to liquid chromatography food testing market.

Some of the major players operating in the liquid chromatography food testing market are Chi's Enterprise, Inc., SA Herbal Bioactives LLP, Herbo Nutra, Sava Healthcare Limited, Xi'an Tianrui Biotech Co., Ltd, Maypro Industries, Inc., GE Healthcare, Shimadzu Corporation, Thermo Fisher Scientific, Inc., Agilent Technologies, Inc., Bio-Rad Laboratories, Inc., Restek Corporation, PerkinElmer, Inc., Danaher Corporation, Restek Corporation, JASCO, Gilson Incorporated, and DANI Instruments S.p.A, among others.


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